UNSTUFFED CABBAGE

By á-2995

Ingredients

• 1 LB. GD.BEEF
• 1 ONION - SLICED
• 3 CLOVES GARLIC - CHOPPED
• 28 OZ. STEW TOMTOES
• 6 OZ. TOMATO PASTE
• 1 1/2 TSP PARSLEY
• 1 3/4 TSP SALT
• 1 TSP OREGANO - DRIED
• 1 TSP SUGAR
• BLACK PEPPER
• 1 SMALL HEAD CABBAGE - ABOUT 8 CUPS

Details

Servings 6
Preparation time 15mins
Cooking time 135mins

Preparation

Step 1

IN LARGE PAN ADD BEEF -COOK 6 MINS. - DRAIN -
ADD ONION-COOK 4 MINS. - ADD GARLIC - COOK 1 MIN.
ADD TOMATOES AND PASTE - BREAK UP TOMATOES -
STIR IN 1 3/4 CUPS WATER -PARSLEY,SALT.OREGANO,SUGAR AND PEPPER -
SIMMER 5 MINS - ADD 1/2 CABBAGE AND COOK COVERED 5 MINS.ADD REMAINING CABBAGE AND SIMMER COVERED 90 MINS.