HUNGARIAN = Krumpli Langos

By pattiwarner

Ingredients

• 1 cup left over mashed potatoes
• 2 eggs, beaten
• 1 1 /2 c. flour
• 1 tsp salt
• 2 tsp baking powder
• 2 c. milk or more

Preparation

Step 1

Mix potatoes and eggs. Add flour, baking powder and salt (sifted together) alternately with milk. Fry brown on both sides in skillet with crisco. Brush with melted butter and roll.