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Primal fruit crumble

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Ingredients

  • 1 cup walnuts
  • 1 cup pecans
  • 1 Tbsp cinnamon
  • 1 tsp nutmeg
  • 2-3 Tbsp brown sugar
  • 4 Tbsp butter
  • Approx 4 cups fruit
  • 3 Tbsp butter

Details

Preparation

Step 1

1. Toast nuts lightly at 250 degrees for 10 minutes.

2. Increase oven temperature to 325 degrees.

3. Combine nuts, cinnamon, nutmeg and brown sugar in a food processor and pulse until coarsely ground. Pulse in chilled butter until crumbly.

4. Sauté fruit in butter until soft.

5. Grease small pan with butter, then add sautéed fruit. Spread nut mixture on top and bake 15-20 minutes until golden.

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