Rice and Sausage Casserole

Rice and Sausage Casserole
Rice and Sausage Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pound sausage

  • 2/3

    cup celery, chopped

  • 1/2

    cup green onion, chopped

  • 1

    tablespoon butter

  • 1

    cup raw rice

  • 1

    can tomatoe pureed

  • 1

    can beef broth

  • 1

    cup grated cheddar cheese

  • salt and pepper to taste

Directions

In a large skillet cook sausage over med. heat. Drain grease; saute celery and onions in butter. combine vegetables and sausage, rice, tomatoes, and beef broth together. mix well. Pour into a greased casserole dish. sprinkle with cheese. Bake uncovered at 400 for 50 minutes.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: