Mississippi Roast

By critty

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Ingredients

l pkg dry ranch dressing mix
1 pkg mccormick au jus gravy mix
1 stick butter (optional)
4-5 pepperoncini peppers (or small jar of banana peppers - drained)

Details

Adapted from tablefortwoblog.com

Preparation

Step 1

Place chuck roast in crock Pot

Sprinkle Ranch Dressing mix on top followed by Au Jus Gravy Mix.

Place butter on top of dry mixes. Butter is optional. (I forgot it the first time and the roast was still delicious.) Place peppers on top of roast. Add NO water!!!! Cook on low for 8 hrs, then enjoy!!!!