Chambord Glaze

By MJH

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Rate this recipe 4.7/5 (3 Votes)

1 Picture

Ingredients

1/2 cup seedless raspberry preserves (any flavor you choice)
2 tablespoons Chambord raspberry liquor (acording to flavor of preserves)

Details

Preparation time 5mins
Cooking time 7mins
Adapted from food.com

Preparation

Step 1

Heat to melt ingredients.

Stir to mix.

Enjoy.

Great to place into a cooked cake that you pierce holes throughout then follow with frosting.

Pour over pancakes, french toast or ice cream.

Layer it into a trifle.