Chambord Glaze

Photo by Martha H.
Adapted from food.com

PREP TIME

5

minutes

TOTAL TIME

7

minutes

SERVINGS

--

servings

PREP TIME

5

minutes

TOTAL TIME

7

minutes

SERVINGS

--

servings

Adapted from food.com

Ingredients

  • 1/2

    cup seedless raspberry preserves (any flavor you choice)

  • 2

    tablespoons Chambord raspberry liquor (acording to flavor of preserves)

Directions

Heat to melt ingredients. Stir to mix. Enjoy. Great to place into a cooked cake that you pierce holes throughout then follow with frosting. Pour over pancakes, french toast or ice cream. Layer it into a trifle.

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