Zuccini Onion Pizza

Zuccini Onion Pizza
Zuccini Onion Pizza

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 lbs grated zucchini

  • 3/4 tsp salt

  • 1 onion finely chopped

  • 1 tbs EVOO

  • Pepper

  • 1/2 grated parmigiano reggiano cheese

  • 1/2 cup grated asiago cheese

  • 1 lb Prepared pizza dough

Directions

1. Position an inverted baking sheet or pizza pan in the lower third of the oven and preheat to 450 degrees. Toss grated zucchini with salt in a colander. Let stand for 20min. then squeeze dry. In a large skillet, cook the zucchini and onion in EVOO about 7 min; transfer to a large bowl, season with pepper and freeze for 15 min. Stir in cheeses. 2. Divide pizza dough into two. On a parchment lined rimless or inverted baking sheet stretch out 1 piece of dough to a 12in round. Brush with olive oil. Sprinkle half of zucchini mixture on top, leaving a 1/2 in border, and slide onto the hot baking sheet. Bake until golden brown about 12-15 min. Repeat with the remaining ingredients to make a second pizza

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