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Ingredients
- 1 15-oz. can turkey chili w/o beans
- 1 8-oz. pkg low fat cream cheese, softened
- 1 8-oz. pkg low fat shredded mozzarella cheese
- corn chips
Preparation
Step 1
In a medium bowl combine chili and cream cheese. Microwave on high in 30 second intervals, stirring between each, until cheese is melted.
Stir in mozzarella cheese. Microwave on high in 30 second intervals, stirring between each, until cheese is melted.
Serve with corn chips.