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Ingredients
- 1/4 cup margarine
- 1 pkg marshmallows
- 1/2 tsp vanilla
- 6 cups rice krispies
Preparation
Step 1
1. In microwave bowl melt the margarine
2.Stir in the marshmallows to coat them with butter
3. Microwave on high for 1 1/2 -2 minutes.
4.Add rice krispie and blend thoroughly.
5. Press into a 9 x 13 inch pan.
Hint : to keep your hands from sticking to the mixture dip you finger tips in butter or water.