Chicken Spread

By

Ingredients

  • 8 oz. cream cheese, softened
  • 1/2 ½ C. sour cream
  • 1 tsp. dried minced onion
  • 1/2 ½ tsp. onion salt
  • 1/2 ½ tsp. Worcestershire sauce
  • 1/4 ¼ tsp. cayenne pepper
  • 2 cans (10 oz. each) white chicken, drained paprika
  • green onion
  • -garlic for flavor

Preparation

Step 1

Combine the first six ingredients. Fold in chicken. Cover and refrigerate for at least 1 hour. Sprinkle with paprika. Serve with crackers.