Cilantro-Mint Chutney

By exdircomp

Ingredients

• 2 cups packed fresh cilantro leaves
• 1 cup packed fresh mint leaves
• 1/3 cup plain whole milk or greek yogurt
• 1/4 cup minced onion
• 1 tablespoon juice from 1 lime
• 1 1/2 teapoon sugar
• 1/2 teaspoon ground cumin
• 1/4 teaspoon salt

Preparation

Step 1

Process all the ingredients together in a food processor until smooth, about 20 seconds, scraping down the sides of the workbowl as needed.