Campfire Potatoes

By á-3812

Ingredients

• Ingredients
• 5 * 5 medium potatoes, peeled and thinly sliced
• 1 * 1 medium onion, sliced
• 6 * 6 tablespoons butter
• 1/3 * 1/3 cup shredded cheddar cheese
• 2 * 2 tablespoons minced fresh parsley
• 1 * 1 tablespoon Worcestershire sauce
• * Salt and pepper to taste
• 1/3 * 1/3 cup chicken broth

Preparation

Step 1

Directions

* Place the potatoes and onion on a large piece of heavy-duty foil (about 20 in. x 20 in.); dot with butter. Combine the cheese, parsley, Worcestershire sauce, salt and pepper; sprinkle over potatoes.
* Fold foil up around potatoes and add broth. Seal the edges of foil well. Grill, covered, over medium heat for 35-40 minutes or until potatoes are tender. Yield: 4-6 servings.