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PREP TIME
--
minutes
TOTAL TIME
SERVINGS
servings
1/2 POUND BULK HOT SAUSAGE
1 1/2 POUND BULK SWEET SAUSAGE
1 POUND VELVEETA CHEESE
2 - 11 OZ. MILD SALSA
TACO CHIPS
BROWN AND DRAIN BOTH SAUSAGES. MELT CHEESE - VERY CAREFULLY; ADD SALSA. PUT INTO CROCK POT ON LOW COOK 3 HOURS SERVE WITH CHIPS
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