Apple Torte

By cpetiprin

Ingredients

• Part 1
• 1 3/4 c. flour
• 1/4 lb. butter
• 2 tsp. baking powder
• 1 c. sugar
• 8 - 10 large apples
• 2 eggs
• Part 2
• 1/4 lb. butter
• 1 c. sugar
• 2 eggs

Preparation

Step 1

Part 1
Mix butter & sugar gradually, then beat well. Add eggs & mix thoroughly. Add flour & gaking powder and beat well. Spread on bottom of a spring-form pan.

Peel apples and cut into eighths. Stand them on end in the pan. Sprinkle with cinnamon and bake at 350 for 1 hour.

Part 2
Cream butter and sugar and add eggs. Pour over top of baked torte and bake for 15 minutes at 325.

Check for doneness.