FROZEN FRUIT SALAD

By pbaumgartner

(Gloria Baumgartner)

Ingredients

• Blend together until smooth, then put aside:
• 8 oz. cream cheese
• 3/4 c. sugar
• Mix together:
• 1 (10 oz.) carton frozen strawberries, thawed (with liquid)
• 1 can (20/21 oz.) crushed pineapple
• 1/2 c. pecans
• Fold into the above fruit mixture:
• 1 carton (8 oz.) Cool Whip

Preparation

Step 1

Fold everything into the cream cheese mixture.
Freeze in an 8 or 9-inch square pan. Cut in pieces and serve slightly thawed.