Greek-Style Scampi

  • 4

Ingredients

  • 6  ounces  uncooked angel hair pasta
  • 1  teaspoon  olive oil
  • 1/2  cup  chopped green bell pepper
  • 2  teaspoons  bottled minced garlic
  • 1  (14.5-ounce) can diced tomatoes with basil, garlic, and oregano, undrained
  • 1/8  teaspoon  black pepper
  • 1  pound  peeled and deveined medium shrimp
  • 1/8  teaspoon  ground red pepper
  • 6  tablespoons  (about 1 1/2 ounces) crumbled feta cheese

Preparation

Step 1

1. Cook pasta according to package directions, omitting salt and fat. Drain and keep warm.

2. Heat oil in a large nonstick skillet over medium-high heat. Add green bell pepper to pan; sauté 1 minute. Add garlic and tomatoes; cook 1 minute. Add black pepper and shrimp; cover and cook 3 minutes or until shrimp are done. Stir in red pepper; remove from heat. Place 1 cup pasta on each of 4 plates. Top each serving with 1 cup shrimp mixture and 1 1/2 tablespoons cheese.