- 24
- 15 mins
- 15 mins
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Ingredients
- Add the following layers:
- Make a graham cracker crust in a 13 x 9 x 2 in. pan.
- 1st layer – 1 cup sugar
- 1 8 oz. Pkg. Cream cheese, softened
- 1/2 of a large (12 oz. size) Cool Whip
Preparation
Step 1
2nd layer – Take a box of vanilla instant pudding, one box of chocolate instant pudding and 3 cups milk. Beat pudding as you normally would. Pour over 1st layer.
3rd layer – Take the rest of the Cool Whip and put on top – then take 5-6 Heath bars and crush up over the top.