- 6
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Ingredients
- 2 medium navel oranges, peeled and sliced
- 2 kiwifruit, peeled and cubed
- 1 medium firm banana, sliced
- 1 cup seedless red grapes
- 1/2 cup vanilla yogurt
- 2 tablespoons plus 2 teaspoons brown sugar
Preparation
Step 1
In a large bowl, combine the oranges, kiwi, banana and grapes. Divide among six serving bowls. Combine yogurt and brown sugar; dollop over fruit. Serve immediately. Yield: 6 servings.
Nutritional Analysis: One serving (2/3 cup) equals 107 calories, 1 g fat (trace saturated fat), 1 mg cholesterol, 15 mg sodium, 27 g carbohydrate, 4 g fiber, 2 g protein.