Banana Split Cake

Banana Split Cake
Banana Split Cake

PREP TIME

30

minutes

TOTAL TIME

30

minutes

SERVINGS

16

servings

PREP TIME

30

minutes

TOTAL TIME

30

minutes

SERVINGS

16

servings

Ingredients

  • 2

    cups graham cracker crumbs

  • 1 1/2

    cups butter softened

  • 2

    cups powdered sugar

  • 2

    eggs

  • 5

    bananas sliced

  • 1

    16 oz can crushed pineapple

  • 1

    large cool whip

  • 1

    4 oz jar cherries

  • 1

    cup chopped walnuts

Directions

Mix crumbs w 1/2 cup melted butter. Spread evenly in a 13 x 9 pan. Cream the remaining butter and gradually add the sugar. Add eggs and beat well after each. Spread butter mixture over graham cracker crust. Cover with sliced bananas, sprinkle with drained crushed pineapple. Spread cool whip over the pineapple, and top with cherries and nuts to garnish. Refrigerate thoroughly. Best if made a day in advance.

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