Baked French Toast

Baked French Toast
Baked French Toast

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • 8 eggs

  • 2 cups of half & half

  • 1 cup milk

  • 2 T sugar

  • 1 t vanilla

  • 1/4 t cinnamon

  • 1/4 t nutmeg

  • Praline topping:

  • 2 sticks butter

  • 1 cup brown sugar

  • 1 cup pecans

  • 2 T corn syrup

  • 1/2 t cinnamon

  • 1/2 t nutmeg

Directions

Slice one loaf of french bread to cover 9x13 baking dish. Mix the eggs, milks, sugar, vanilla,cinnamon & nutmeg. Pour over the bread and refrigerate over night. Mix the Praline topping together and sprinkle over the top of the bread. Bake at 350 40 min or until golden Serve with syrup while hot.

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