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potato casserole

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Ingredients

  • 32 oz oreida potato chunks with onions and peppers
  • 1 can cr mushroom soup
  • 1 tsp salt
  • 1/4-1/2 cup green onion
  • 10 oz cheddar cheese
  • 16 oz sour cream

Details

Preparation

Step 1

mix, top with 2 cups crushed corn flakes and 1/8 cup melted butter

bake 350 for 45 minutes in 9x13 pan

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