Zucchini Parmesan Crisps
By Ksteve10
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Ingredients
- cooking spray
- 1 lb zucchini
- 1 TBSP olive oil
- 1/4 c freshly grated Parmesan cheese
- 1/4 c plain dry bread crumbs
- 1/8 tsp salt
- pepper
Details
Servings 4
Preparation time 20mins
Cooking time 45mins
Preparation
Step 1
1. Preheat oven to 450 degrees and coat a baking sheet with cooking spray.
2. Slice zucchini into 1/4 in thick rounds.
3. Combine Parmesan, bread crumbs, salt and a few turns of pepper in a small bowl.
4. Dip zucchini in olive oil and then into the Parmesan mixture (coating both sides).
5. Place in a single layer on a baking sheet.
6. Bake the zucchini rounds until browned and crisp (25-30 minutes). Serve immediately (or it will get soggy).
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