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Toasted Coconut Orange Black and White Cookies

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Ingredients

  • 2 c flour
  • 2 T orange zest
  • 1/2 t salt
  • 1 c butter
  • 1/2 c sugar
  • 1/4 c packed brown sugar
  • 1 large egg
  • 1 t vanilla
  • 1 c toasted coconut
  • 6 oz. chocolate

Details

Preparation

Step 1

Heat oven to 350 degree. Mix flour, zest, salt. Beat butter and sugar for 2 minutes. Add egg and vanilla. Decrease speed and add flour and coconut. Roll into log and refridgerate. Cut into 1/2" slices. Bake 15-18 minutes. Cool. Dip 1/2 cookie into melted chocolate.

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