Santa Fe Soup

  • 4

Ingredients

  • 2 lbs. ground turkey or beef
  • 1 onion, chopped
  • 2 (.5 oz) pkgs. ranch style dressing mix
  • 2 (1 1/4 oz.) pkg. taco seasoning mix
  • 1 (16 oz.) can black beans
  • 1 (16 oz.) can kidney beans
  • 1 (16 oz.) can pinto beans
  • 1 (16 oz.) can Rotel, undrained
  • 1 (16 oz.) can tomato wedges, undrained
  • 2 (16 oz.) cans white corn, undrained
  • 2 c. water
  • Garnish: sour cream, shredded cheddar, sliced green onions

Preparation

Step 1

Cook meat and onion together until meat is browned. Stir Ranch style dressing mix and taco seasoning mix into meat. Add remaining ingredients with juices from all. Add water. Simmer for 2 hours. (If mixture is too thick, add additional water.) Serve with tortilla chips.