- 2
0/5
(0 Votes)
Ingredients
- 1/2 cup peach or apricot nectar
- 1/2 cup sliced fresh or frozen peaches
- 1/4 cup vanilla yogurt
- 2 ice cubes
Preparation
Step 1
In a blender, combine all ingredients. Cover and process until blended. Pour into chilled glasses; serve immediately.
Yield: 2 servings.