Potato Sausage Foil Packs

By Joanks

Ingredients

• 1 package (14 oz.) smoked turkey kielbasa, sliced
• 2 large potatoes, cut into wedges
• 1 medium green, sweet red and peppers, cut into 1" pieces.
• 1 medium onion, chopped
• 4 tsp. lemon juice
• 4 tsp. olive oil
• 1/2 tsp. garlic powder
• 1/2 tsp. pepper
• 1/4 tsp. salt

Preparation

Step 1

Divide the kielbasa, potatoes, peppers and onion among 4 double thicknesses of heavy- duty foil ( about 18 inches by 12 inches.)
Drizzle with lemon juice and oil; sprinkle with garlic powder, pepper and salt.
Fold foil around kielbasa mixture and seal tightly.
Grill, covered over medium heat for 30 - 35 minutes or until potatoes are tender.
Open foil carefully to allow steam to escape.