Apple Nachos

By punk

Taste of Home; Oct, Nov. 2010

Ingredients

• 36 caramels
• 1 Tbsp. water
• 30 large marshmellows
• 1/3 cup butter, cubed
• 4 medium tart apples, peeled and cut into 1/4" slices
• 1/3 cup chopped dry roasted peanuts
• 1/3 cup mini semisweet chocolate chips
• 3 tbsp. any season you need sprinkles

Details

Servings 24

Preparation

Step 1

In a microwave safe bowl, melt caramels with water; stir until smooth. Meanwhile, in a large saucepan, melt marshmallows and butter. Arrange apple slices on a large platter. Drizzle with caramel; top with marshmallow mixture. Sprinkle with peanuts, chocolate chips and sprinkles. Serve immediately