- 6
Ingredients
- 8 to 9 mix broth and gravy mix; pour over meat mixture in slow cooker. Top with carrots and parsnips. Cover; cook on Low heat setting 8 to 9 hours or until beef and vegetables are tender.
- 10 to 15 Cover; cook 10 to 15 minutes longer or until hot.
Preparation
Step 1
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Makes
Cook sweet onions to caramelized perfection in your slow cooker, then simmer with beef and vegetables for a satisfying stew.
package (.87 oz) onion gravy mix
Spray 4- to 5-quart slow cooker with cooking spray. In 10-inch skillet, melt butter over medium-low heat. Cook onions and sugar in butter 30 to 35 minutes, stirring frequently, until onions are deep golden brown and caramelized. Stir in thyme and stew meat; place in slow cooker.
In medium bowl, mix broth and gravy mix; pour over meat mixture in slow cooker. Top with carrots and parsnips. Cover; cook on Low heat setting 8 to 9 hours or until beef and vegetables are tender.
Stir in peas. Cover; cook 10 to 15 minutes longer or until hot.
Slow-Simmered Beef Stew
Substitute mushroom beef gravy mix or brown beef gravy mix for the onion gravy mix, if desired.
I tried this recipe and found it to be very good. I like a little more zing so I added a half cup of Lea & Perrins Steak Sauce in the last hour of cooking..yum,yum! I also did potatoes instead of parsnips and added green beans instead of peas and this is a very impressive dish..on my favorits list!
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