Pasta e Fagioli

Pasta e Fagioli
Pasta e Fagioli

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    lbs ground beef

  • 1

    small onion / diced

  • 3

    stalks of celery / chopped

  • 1

    large carrot / julienned

  • 2

    gloves of garlic

  • 2

    (1.45 oz ) cans diced tomatoes

  • 1

    (15 oz ) red kidney beans / with liquid

  • 1

    (15 oz ) Northern beans /with liquid

  • 1

    (12 oz 0 can of V8 juice

  • 1

    (10 oz 0 can tomato sauce/ or 10 oz tomato puree

  • 1

    T white vinegar

  • 1 1/2

    tsp salt

  • 1

    tsp oregano

  • 1

    tsp basil

  • 1/2

    tsp pepper

  • 1/2

    tsp thyme

  • 1.2

    lb ( package ) Ditali pasta

Directions

Brown meat. Add onion,carrot,celery,garlic and saute 10 min. Add the rest of the ingredients except pasta. Simmer 1 hour. Cook pasta for 10 min and add in last. Simmer longer.

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