7 Layer Mexican Dip

  • 32

Ingredients

  • 1 pkg (8oz) cream cheese, softened
  • 1 tbsp taco seasoning mix
  • 1 cup guacamole
  • 1 cup salsa
  • 1 cup shredded lettuce
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped green onions
  • 2 tbsp sliced black olives

Preparation

Step 1

1. Mix cream cheese and seasoning mix until well blended. Spread onto bottom of 9" pie plate.

2. Layer remaining ingredients over cream cheese mixture; cover. Refrigerate several hours or until chilled. Serve with tortilla chips.