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Ingredients
- 1/2 pkg (1 lb.) almond bark (minus 2)
- 1 tsp. peanut buter
- 1 1/2 c. Rice Krispies
- 1 1/2 c. broken pretzel sticks
- 1 1/2 c. dry roasted salted peanuts
Preparation
Step 1
Melt almond bark, add peanut butter & stir to melt. Add Rice Krispies, pretzel sticks, peanuts.
Mix well to coat
Drop by spoonfulls onto waxed paper, cool to set.
Store in air tight container.