Taco Casserole Crockpot

By sassy47

Ingredients

• 1 pound ground beef or turkey
• 1 medium onion, chopped
• 1 clove garlic, minced
• 1/2 cup green pepper, chopped
• 2 drops Tabasco sauce
• 15 ounces can tomato sauce
• 1 teaspoon chili powder
• 1 cup frozen corn
• 2 (16 oz.) cans chili with beans
• 3/4 pound grated cheese
• Nacho cheese tortilla chips

Preparation

Step 1

Brown ground meat and drain. Add onion, garlic, and pepper and cook until transparent. Add remaining Tabasco, tomato sauce, and chili powder.
Grease slow cooker and layer in 5 layers, beginning with meat mixture and nacho cheese tortilla chips, then the corn, chili, and grated cheese.
Cover and cook 6 to 8 hours on low.