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CLOC Pumpkin Praline

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Ingredients

  • 15 oz canned pumpkin
  • 1 1/2 cup sugar
  • 1/2 tsp salt
  • 2 tsp cinnamon
  • 1 tsp ginger
  • 1/2 tsp cloves
  • 3 beaten eggs
  • 1 1/4 cup milk
  • Topping
  • 1 pkg Yellow cake mix
  • 1 cup chopped pecans
  • drizzle 1 cup of melted butter over topping

Details

Cooking time 60mins

Preparation

Step 1

Mix pumpkin, spices, eggs and milk. Pour into a 9 x 13 baking dish sprayed with Pam.

Bake at 350 for 1 hour or until a knife inserted comes out clean.

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