San Antonio Rice

Add a Southwest kick to your rice.

San Antonio Rice
San Antonio Rice

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup uncooked long-grain rice

  • 1

    12-ounce jar fresh salsa, mild or hot

  • 1

    tablespoon vegetable oil

  • 1

    cup fresh or canned corn kernels

  • 1/2

    teaspoon ground cumin

  • 1/2

    teaspoon salt

  • - Fresh ground black pepper to taste

  • 1 1/4

    cups water

  • - Minced fresh cilantro, for garnish (optional)

Directions

Add all ingredients, except cilantro, to the inner pot, stir, close the lid and press the White Rice button. When rice cooker switches to Keep-Warm mode, open the cooker, quickly stir and re-cover. Allow to stand for 8-10 minutes before serving. Spoon onto a serving dish, garnish with fresh cilantro and serve. Makes a flavorful supper or side dish for grilled chicken or fish

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