BBQ Pecans

By

from Leigh Cline

View complete recipe

Ingredients

  • BBQ PECANS (Leigh Cline)
  • to 300 1 300 degrees. Makes 1 lb. Pecans

Preparation

Step 1

Preheat oven to 300 degrees. Makes 1 lb. Pecans

Melt 2/3 stick butter in large flat pan (like a cookie sheet with edges.) Next add 1/3 C. Worcestershire sauce and 15-20 drops Tabasco. Mix well. Add 1 lb. Pecans and mix until well coated. Bake for 45 hour, stirring every 15 minutes. Take out of oven and lay out on paper towels. Sprinkle with garlic salt. Keep refrigerated.

View complete recipe