Apple Crisp

By jodijet

light recipe

Ingredients

• Topping:
• 3 medium baking apples, cored, sliced thin
• 1 tsp cinnamon
• 2 Tbsp sugar
• 2 Tbsp flour
• 1 cup quick oats
• 1 tsp vanilla
• 1/2 tsp cinnamon
• 1/4 cup brown sugar
• 2 Tbsp margarine

Preparation

Step 1

Mix first four ingredients and place into 9 " baking dish. In a small bowl, mix topping ingredients until crumbly. Sprinkle toppig over apples. Bake at 325 until apples are soft and topping is golden brown, about 30 minutes.