French Bread Sandwich
By á-2902
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Ingredients
- 1 Loaf French Bread
- 1/4 cup mayo
- 8oz. cream cheese
- 3/4 cup chopped celery
- 2 tbsp. minced onions
- 1/3 cup fresh parsley
- 1/2 cup or more chezzer cheese
- 1 tbsp. lemon juice
- 1 tbsp worshorire sauce
- 1 package square premrose ham
- mini dill pickles
Details
Preparation
Step 1
Mix all ingredients except ham and pickles. Slice top off bread and dig out some of the white. Spread mixture on bread. Roll each ham slice with a pickle inside and place on sliced bread. Put top back on bread. Cover and refrigerate for a few hours.
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