Chili Soup
By Linda1128
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Ingredients
- 2 large cans spicey chili beans
- 1 large can kidney beans
- 2 large onions
- 3 pounds ground chuck
- 3 stalks celery
- 1 large can crushed tomatos
- 1 large can tomato juice
- 1 can tomato soup
- chili powder
- salt
- pepper
Details
Preparation
Step 1
In large pot brown ground meat with onions. When meat is bowned and broken apart add spices and then beans, tomato juice, crushed tomatoes, tomato soup, celery. Add more salt and pepper to taste. simmer for a hour remove from heat and let sit on stove for another hour...
When eating you can add to you're bowl:
Sour cream on top of soup
This is great in soup bowls
Crackers
Cheese
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