Serrano Grape Salad Dressing

By Texaschef11

Ingredients

• 1 cup canola oil
• 1 cup white grape juice
• 4 1/2 ounces honey
• 5 serrano chilies, seeded
• 3 ounces red onion
• 2 1/2 ounces garlic cloves
• 3 ounces fresh lime juice
• 1/4 teaspoon salt
• 3 tablespoons granulated sugar

Preparation

Step 1

1. Place all ingredients into a food processor and puree until smooth. Store unused portion in refrigerator.

Makes approximately 3 cups.