Curried Egg and Artichoke Spread

Curried Egg and Artichoke Spread

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1 can artichoke hearts, drained

  • 6 hard boiled eggs

  • ¼ cup mayonnaise

  • ½ cup sour cream

  • Salt and pepper

  • Curry powder to taste

Directions

Combine and spread on thin bread for tea sandwiches.


Nutrition

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