PECAN PIE

By pbaumgartner

(Peg’s recipe)

Ingredients

• 1 c. white corn syrup
• 1 c. brown sugar
• 1/4 tsp. salt
• 1/3 c. melted butter
• 1 tsp. vanilla
• 3 eggs
• 1 heaping cup pecans
• 9 ” unbaked pie shell

Preparation

Step 1

Mix syrup, sugar, salt, butter and vanilla. Add slightly beaten eggs. Pour into pie shell Sprinkle pecans over filling. Bake at 350º about 45 minutes.