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Bruschetta Quick Bites


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  • 1 loaf french bread, sliced in 1" pieces
  • 2-3 tbsp butter, softened
  • 1 pint cherry or grape tomatoes, diced
  • 4-5 cloves garlic, minced
  • 6 large basil leaves, minced
  • juice of 1/2 lemon
  • 2-3 tbsp olive oil
  • salt & pepper


Servings 20


Step 1

1. Preheat oven to 350 degrees. Lightly butter one side of each piece of french bread and place pieces on a baking sheet. Bake for 5 minutes or until bread is golden brown.

2. In a bowl, mix tomatoes, garlic, basil, lemon juice, olive oil, salt & pepper.

3. Top each piece of bread with about a tablespoon of the tomato mixture.



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