- 4
0/5
(0 Votes)
Ingredients
- 3/4 Pound turkey breast
- 2 garlic cloves, minced
- 2 Tablespoons butter
- 1 1/4 Cups whipping cream
- 2 Tablespoons minced fresh basil
- 1/4 Cup grated Parmesan cheese
- 3-4 cups cooked penne pasta
Preparation
Step 1
Saute turkey and garlic in butter. Add cream, basil, Parmesan cheese and pepper. Simmer for 3 minutes. Add to past and toss.