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Deviled Eggs

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Ingredients

  • 1 dozen lg organic eggs (hard boiled)
  • 1 tbl salt
  • 5 - 8 tbl mayonnaise to taste
  • 1/4 tsp pepper
  • 1 tsp dijon mustard
  • 1 dash dried dill
  • 1/8 tsp paprika

Details

Servings 6
Preparation time 15mins
Cooking time 30mins

Preparation

Step 1

Hard boil 12 eggs and cut in half when cooled
Spoon yolks into separate bowl and place whites halved on a serving tray
With a fork mix yolks with:

salt
pepper
dill
dijon
mayo
(until thick like peanut butter)

spoon back into whites

sprinkle with paprika and put in fridge for at least an hour before serving

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