Rhubarb Upside Down Cake
By YMyhre
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Ingredients
- 5 cups Rhubarb
- 3 oz strawberry jello
- 1 cup sugar
- 3 cups mini marshmallows
- 1 pkg. white cake mix
Details
Preparation
Step 1
Spread the rhubarb in a greased 13x9 baking dish. Sprinkle with jello, sugar and marshmallows. Mix the cake mix and pour over the top. Bake for 1 hour at 350 degrees
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