Adapted from freewebs.com
pkg yellow or white cake mix
cans pie filling or 1 lg can fruit cocktail
can 7-Up, Sprite, or Ginger Ale soda
Pour cans of filling or fruit cocktail in bottom of dutch oven. Sprinkle cake mix over top of fruit, add soda, stir lightly to moisten mix. Sprinkle with cinnamon and cut pads of butter and let fall on surface. Cover and bake until bubbly and top is lightly browned, about 30-45 min. Any combination of fruits can be used.