Dutch Oven Dump Cobbler

The Classic Campout Dessert

Dutch Oven Dump Cobbler

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    pkg yellow or white cake mix

  • 2

    cans pie filling or 1 lg can fruit cocktail

  • 1

    can 7-Up, Sprite, or Ginger Ale soda

  • Cinnamon

  • Butter

Directions

Pour cans of filling or fruit cocktail in bottom of dutch oven. Sprinkle cake mix over top of fruit, add soda, stir lightly to moisten mix. Sprinkle with cinnamon and cut pads of butter and let fall on surface. Cover and bake until bubbly and top is lightly browned, about 30-45 min. Any combination of fruits can be used.


Nutrition

Facebook Conversations