Chocolate Chip Cookies

By á-3430

Ingredients

• Oatmeal cookies:
• 1 stick butter, softened
• 1/2 cup granulated sugar
• 1/4 cup firmly packed light brown sugar
• 1 large egg
• 1 1/4 cups flour
• 1/2 teaspoon baking soda
• 1 teaspoon vanilla
• 12 oz. package chocolate chips
• 1 cup chopped nuts
• 1 cup flour
• 1 1/4 cup oats
• 1 tablespoon milk

Preparation

Step 1

Preheat oven to 350. In a bowl beat butter and sugars until light and fluffy. Add egg. Combine flour and baking soda; blend into creamed mixture. Add
vanilla. Stir in chocolate chips and nuts. Drop
rounded tablespoonfuls of dough about 2 inches
apart onto greased cookies sheets. Bake 13 to 15
minutes.
For cookie bars:
Put dough in 7x11 glass pan and bake for 25 minutes.