creamed corn
By twinklfsh
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Ingredients
- 20 cups of fresh corn cut off the cob (approx. 30 ears)
- 1/4-1/2 cup of sugar
- 1 1/2 cup of real butter
- 2 cups half & half
Details
Preparation
Step 1
mix well, bake at 350 degrees for one hour. Enjoy
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