PREP TIME
--
minutes
TOTAL TIME
--
minutes
SERVINGS
--
servings
PREP TIME
--
minutes
TOTAL TIME
--
minutes
SERVINGS
--
servings
1-1/2
LB. LOAF:
1-1/2
c. water
1-1/2
T. butter
3
c. white flour
3/4
c. + 2 T. rye flour
2
T. caraway seeds
2
T. sugar
1-1/2
T. powdered skim milk
1-1/2
t. salt
1
t. gluten (optional for higher loaf)
2-1/2
t. yeast
Place all ingredients in bread pan. Select Wheat or White cycle; press Start.